Christmas and Holiday Gift Idea: Homemade Mulling Spices
/Homemade mulling spices make a wonderful gift with either a bottle of wine or a jug of apple cider.
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Homemade mulling spices make a wonderful gift with either a bottle of wine or a jug of apple cider.
Read MoreHello and welcome to another juice recipe. I'm no longer on my juice cleanse, but I loved the juices I made so much, that I decided to continue making them.
This week's juice has a few ingredients I haven't included in previous juices: watermelon and grapefruit. Wow! The watermelon is just the right sweetness to offset the earthiness of the beets. The grapefruit's sour tartness tastes just right against the smooth, bright flavor of the avocado. Topped off with fresh coconut water, this juice is my favorite so far.
It's a lot thinner than the other juices I've made, not in a bad way, but in a really refreshing way. I thought I liked the juice to be more of a pureed salad, but now really want more of a liquid texture. Now that I'm making juice on a more regular basis I'm learning that I need to trust my instincts when it comes to flavor mixing. Juice after juice, I've been really pleased with all of my combinations.
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I tend to do a cleanse once or twice a year. This is the first time it's a full-on juice cleanse, with no solid foods for 3 days. My friend and I are in this cleanse together. I made it 66 hours total, pretty close to the 72 hours I had committed. I've been keeping myself going on store-bought raw juices, coconut water, herbal tea, and a small amount of probiotics.
When I re-read that last sentence, I realized just how crazy this cleanse may be. Even though I'm an avid meat eater, there is something I love about eliminating everything but raw veggie and fruit juice for a few days. The challenge of making the smoothies taste good enough to satisfy my desire to eat keeps me going.
I make smoothies regularly, but they always have almond or rice milk in them. I'm using coconut water for the cleanse smoothies. As long as there is some avocado mixed in the texture is similar to the ones I usually make. Nice to know that I can eliminate the milk from the smoothie and not miss the flavor, but cut down on the calories.
The way I see it, if I can get in the habit of making one or two smoothies a day that are primarily veggies and good stuff, I can eat all the other stuff I love without worrying about getting all my nutrients in.
I do have to say that so far I feel great and very calm. That might just be because I'm a little crazy from not eating, but I think it has to do with giving my system a rest. Your body uses up a lot of energy trying to digest meats, grains and processed sugars. Eating this way always gives me perspective on how much and how often I eat or snack. It's a kickstart to remembering portion control and being more aware of my eating habits.
Not to worry, the mouthwatering meats, gluten and dairy free treats and all the other wonderful dishes I love to make will be back shortly. I'm sure to have a new appreciation for them!
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Enjoy!